Eating & Drinking
Where the Chefs Eat: Roberta Hall-McCarron's favourite restaurants in Scotland
The Scottish chef shares her favourite homegrown restaurants
By Cass Farrar
24 best restaurants in Florence
There’s never been a better time to dine out in Tuscany’s capital.
By Nicky Swallow
18 best restaurants in East London, according to our editors
Our editors have tasted their way around the best restaurants in the East End – here are their top picks
By Sarah James
Eating & Drinking
31 best things to do in London this weekend: 13 - 15 June
Condé Nast Traveller's edit of the best things to do in London this weekend, from a captivating new photography exhibition to the newest bars in the city
By Connor Sturges
The 18 best pubs in Edinburgh
Where to drink in the Scottish capital
By Caoilfhionn Rose and Rosie Conroy
Eating & Drinking
22 of the best bars in Edinburgh
Exploring a city is thirsty work – here are some of the best bars in Edinburgh to quench your thirst, come rain or shine
By Olivia Morelli and Rosie Conroy
Eating & Drinking
29 of the best rooftop bars in London right now
The best London bars in summer are the ones with rooftop bars. Here's our edit of the loveliest open-air, sky-high spots around the city to enjoy a cool drink this summer
By Sarah James
The new London restaurants to try in June 2025
These are the best new London restaurants to book this month
By Olivia Morelli
Is this Dorset's most underrated food destination?
Foodies have set their sights on the charming market town of Wimborne Minster – rightly so, judging by the look of these exceptional restaurants, bars and cafés
By Amy Sedghi
An expert’s guide to Scotland’s whisky distilleries and why now is the time to make the pilgrimage
Elemental, enduring, yet evolutionary — the world’s greatest whisky country is transforming and imaginative new ideas and concepts are flourishing
By Mike MacEacheran
Eating & Drinking
The 29 best restaurants in Mayfair
Our guide to the best restaurants in Mayfair, from Michelin-starred tapas to colourful Mexican fine-dining
By Sarah James
The best restaurants in Copenhagen
A dive into the Copenhagen restaurants rethinking how we source, serve and celebrate food
By Torsten Højer
20 best pubs in London for food
These are the London pubs serving the tastiest food, from Highgate Village to Putney Heath.
By Connor Sturges and Sonya Barber
Eating & Drinking
The best vegetarian restaurants in London
Who says meat-free food has to be flavour-free? Certainly not anyone who has sampled these best vegetarian restaurants in London
By David Annand and Connor Sturges
Dorset's newest destination restaurant is a BBQ joint – on a 1960s airfield
Film director Guy Ritchie is behind the Texas-inspired hotspot turning heads in Dorset. One foodie went to see what all the fuss is about
By Cass Farrar
Eating & Drinking
The 16 best Islington restaurants
From Italian classics to neighbourhood small plates, these are the best restaurants in Islington right now
By Emma Hughes
In London, the many lives of Turkish food
Turkish restaurants have long had a stronghold in North London – from classic kebab shops to sizzling grill houses – but recent years have seen a wave of chefs consider what's next for the community and its cuisine
By Lale Arikoglu
London's best Michelin-star restaurants
Our pick of the Michelin-star restaurants you should book at least once
By Sarah James
The most exciting foodie destination in the UK in 2025 might surprise you
England's most underrated city might also be its tastiest right now
By Sarah James
Eating & Drinking
18 best bars in Soho for a tipple
These are the best bars in Soho, from Art Deco favourite Bar Américain to glitzy rooftop hangout Flute
By Sarah James
Eating & Drinking
Things to do in Hackney Central: a local's guide
An insider guide to this lesser-visited corner of East London
By Sonya Barber and Lucy Bruton
Eating & Drinking
The best foodie breaks in the UK
The most delicious corners in Britain for a hearty hideaway
By Sarah James and Chloe Laws
Where the Chefs Eat: Jeremy Chan's favourite restaurants in London
The Ikoyi co-founder shares 5 top tables to book
By Cass Farrar